A soft, buttery enriched brioche transformed into an irresistible muffin. Each piece is baked light and tender, then generously bathed in a warm butter, sugar, and cinnamon mixture that creates a delicate caramelised coating and a melt-in-your-mouth finish. Made with milk, eggs, butter, flour, water, sugar, and a touch of salt, these brioche muffins are slightly sweet, wonderfully aromatic, and impossible to have just one. Every muffin is baked to exceed 65g in weight. Allergens: Wheat (gluten), Milk, Egg

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⚠️ Allergen advice: All products are made in a kitchen that handles wheat, milk, eggs, tree nuts, sesame, and soy. Always check the full ingredient list before ordering. If you have any allergy concerns, feel free to contact me directly.